Rochester institute of Technology. College of Applied Science and Technology. School of Food, Hotel & Tourism Management

This sterling silver bowl was created by Hans Christensen, professor in the School for American Craftsmen at Rochester Institute of Technology, to be presented to the 1979 recipient of the Sarah Margaret Gillam Award, Howard C. Green.

Various clippings, photographs, correspondence, promotional program brochures and course guides related to the history of RIT’s School of Food, Hotel and Travel Management.