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Cooking -- Study and teaching -- New York (State) -- Rochester

 Subject
Subject Source: Library of Congress Subject Headings

Found in 1 Collection or Record:

Mechanics Institute Cookery Class composition notebooks

 Collection — Box 1
Identifier: RITArc-0654
Overview

The Mechanics Institute Cooking School Lessons and Recipes composition books are two notebooks that contain portions of early instructional materials from the Domestic Science Department of the Mechanics Institute. Both composition books are from the 1897-1898 school year. The collection includes various recipes, cooking instructions for certain foods, cooking lessons, and measurement abbreviations and conversions. The materials were donated by Carol J. Saylor in May 2016.

Dates: 1897-1898
Found in: RIT Archives