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Mechanics Institute Cookery Class composition notebooks

 Collection — Box 1
Identifier: RITArc-0654
Overview

The Mechanics Institute Cooking School Lessons and Recipes composition books are two notebooks that contain portions of early instructional materials from the Domestic Science Department of the Mechanics Institute. Both composition books are from the 1897-1898 school year. The collection includes various recipes, cooking instructions for certain foods, cooking lessons, and measurement abbreviations and conversions. The materials were donated by Carol J. Saylor in May 2016.

Dates: 1897-1898
Found in: RIT Archives

RIT College of Fine and Applied Arts records

 Collection — Multiple Containers
Identifier: RITArc-0492
Overview Materials related to the operations of the College of Fine and Applied Arts (CFAA) at Rochester Institute of Technology (RIT). CFAA was officially established in 1960, although courses in art and design had been offered since the establishment of the early Mechanics Institute and Rochester Athenaeum and Mechanics Institute. The collection includes correspondence, office memos, promotional materials, prize competition information, course/program information, media clippings, and other related...
Dates: 1885-2011
Found in: RIT Archives